Spicy Sevai

*Ingredients*

- 2 cup sevai
- 1 red onion (chopped)
- 1/4 cup frozen peas
- 1 chopped tomato
- 1/4 tsp turmeric powder
- salt to taste
- 1 tsp garam masala
- 1 tsp lemon juice
- 1 tsp sugar
- 1 tsp red chilly powder
- 2 tsp oil
- 1 tsp cumin-mustard seeds
- handful chopped fresh coriander

*Directions*

1. Heat a pan with oil, add cumin-mustard seeds. let them splutter.then
add onion.
2. When onion turns to golden brown, add tomato.cook it for a while.
3. Now add peas, mix it.
4. add turmeric,salt , garam masala & chilly powder.
5. Pour a glass of water & let it boil.
6. Once it boil add sevai in it.
7. Cook the sevai for 5-7min.(allow all water to vaporise)
8. Then add lemon juice, sugar & mix it & remove from fire.
9. Before serving garnish it with coriender & then serve hot with lemon